LUNCHMENU

Golden corn tempura, bacon, Tajín, jalapeño aioli, Parmesan cheese.

Crispy fried calamari, lemon, truffle aioli.

Traditional hummus and fresh guacamole served with crispy pita chips.

Traditional hummus and fresh guacamole, served with crispy baked sesame chips. Light, fresh, and perfect for sharing.

Creamy cheese dip with spinach and Argentinian chorizo, served in a freshly baked bread bowl.

Two empanadas: beef, rotisserie chicken or corn, chimichurri.

Shaved Ribeye steak bites, crispy potatoes, truffled ranch, fresh herbs, and smoked gouda.

Triple-layer club sandwich on a toasted New York Roll croissant with grilled chicken, bacon, provolone cheese, and roasted tomato aioli. Served with steak fries.

Spinach and Argentinian chorizo dip, Parmesan cheese, served in a bread bowl with pita chips.

Romaine lettuce, caesar dressing, Parmesan cheese, croutons.

Grape tomato, lettuce, red onion, green olives, beets, avocado aioli, grated provolone cheese.

Grape tomato, lettuce, red onion, green olives, beets, avocado aioli, grated provolone cheese.

Mix of lettuce, tangerine segments, blueberries, goat cheese, caramelized walnuts, balsamic vinaigrette, and honey.

Grilled USDA Prime beef on a toasted butter croissant roll, topped with house-made bourbon bacon jam, crisp lettuce, fresh tomato, roasted tomato aioli, and served with golden steak fries.

Chorizo Argentino 18 — Lobster 26 — Octopus 22 — Shrimp 16 — Lamb 28

Marinated mahi-mahi, grilled pineapple, pickled red onion, avocado aioli.

Marinated picanha, pickled onions, cherry tomatoes, tzatziki sauce.

Shaved ribeye, house-made blue corn tortilla cheese crust, avocado, red onion.

Grilled shrimp, bacon, rotini pasta, mild creamy chipotle sauce, Parmesan cheese, bell peppers.

Grilled mahi-mahi, creamy grilled corn, arugula, red onion.

Grilled Argentinian chorizo served on a toasted baguette with lettuce, tomato, smoked provolone cheese, and house-made chimichurri.

Atlantic salmon, saffron risotto, grilled mushrooms, asparagus.

Grilled chicken, fettuccine pasta, classic Alfredo sauce, Parmesan cheese.

Wagyu beef, black sesame bun, bacon bourbon jam, lettuce, tomato, roasted tomato aioli, steak fries.

Fried rice, grilled chicken and shrimp, ponzu, gochujang aioli, furikake.

Mexican rice, beans, pico de gallo, grilled corn, and mixed cheese. Add: Chicken 6 — Steak 8 — Shrimp 10 — Salmon 12.